Avalanche Bars

This past weekend I got together with my bunko group and we had a Christmas themed Pinterest Party.  Fun?  Oh yes!  We made super cute crafts, and we all brough a dish of something that we found on Pinterest.  Super creative, super fun, and super delicious.

With my work schedule and having a little one my dish needed to be something that I could make ahead.  I found these bars, on Pinterest of course, and thought immediately they looks easy and quick, and THAT they were!

Avalanche Bars:

Ingredients:

  • 12 oz bag of White Chocolate Chips
  • 1/4 cup creamy peanut butter
  • 3 cups Rice Krispies
  • 1 1/2 cups mini marshmallows
  • 1/4 cup mini chocolate chips

In a microwave safe bowl melt your white chocolate chips in the microwave, in 30 second increments, until smooth and creamy.  Add the peanut butter to the bowl and stir until completely combined, then add Rice Krispies.

Mix until even.  Let this mixture cool for about 15 minutes, stirring every few minutes to help the heat escape.

Add the marshmallows and chocolate chips, and mix in.  Pour mixture into greased 9X9 pan, pressing gently to even the top.  Do not press down too much, or it will become too hard.

Once the bars are cooled, cut and serve.  I will suggest to cut them into small pieces.  They are very rich, and a piece the size of a typical rice krispie treat will probably be too much.  If there is such thing of too much chocolate….. and marshmallows…….

Chocolatey marshmallowy goodness anyone?

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