Every weekend I sit down with my recipe binder and plan out my meals for the week. My goal every week is to get a meal on the table (most days) and not have to make a trip to the store once. Sometimes I succeed and sometimes I fail. I will be sharing my meal plan on Monday mornings, and the corresponding recipes throughout the week. Hope you can get some good ideas off of it.
August 20, 2012:
Monday: Microwave pork loin, in the Deep Covered Baker
Tuesday: Sloppy Chicken Tacos, in the slow cooker
Wednesday: Shrimp Penne Pasta
Thursday: Sweet & Spicy Bacon Chicken
Friday: Grilled Sammies