Menu Plan Monday

This is such a busy time of year for my family.  We have been running crazy trying to get everything together and ready for the holidays.  If you have noticed a trend it is true,  my meals have been quick and easy this month.  Keeping it simple to keep stress at a minimum.

Sunday:  Crock pot Ranch Pork Chops

Monday:  Breakfast, YUM

Tuesday:  BBQ Chicken, black bean pizza

Wednesday:  Taco Night

Thursday:  Toasted Raviolis with saucy meatballs

Friday:  Chili in the crock pot, Colby’s Christmas program

 

Italian Chicken with potatoes and green beans

One pot meal.

That’s really enough said right?  This dish was super yummy, easy, and it’s all in one pot which makes anything great.

This took seconds to just toss in, and go.

Loved it.

Ingredients:

Chicken breasts

1 packet of zesty italian seasoning

1 can (large, or 2 small) green beans

red potatoes, however many you like quartered

1 stick of butter, melted

In your baking dish place chicken in the middle, lengthwise.  On one side add quartered potatoes, add green beans to the other side.  Pour melted butter, sprinkle seasoning over entire dish.

Cover with foil.

Bake in a preheated 350 oven for about 60 minutes.  This time really depends on how large your chicken breasts are, and how large you cut your potatoes.

Enjoy!

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